Environmental collapse in the oceans and rivers

Norwegian fish farms are similar to large pigsties

Recent and earlier research yields clear indications that the drugs which are now being used by the Norwegian aquaculture to rid farmed fish of their parasites, leads to potentially carcinogenic agents in fish both within and outside the fish farms. Up to 10% of the hazardous agents can remain in the fish. Consumption of the fish can transfer the risks of cancer to humans. Read more.